Beans Thoran Recipe | Kerala Style Thoran | Kerala Style | South Indian Recipe


Total Preparation time: 15-20 Minutes 
Servings: 4
Author: Swaadisht Khana 

Ingredients:
1. Beans - 250 gms
2. Onion - 1
3. Green Chilli  - 2
4. Grated Coconut - 1/2 Cup
5. Mustard Seeds - 1/2 tsp
6. Cumin Seeds - 1/2 tsp
7. Turmeric powder - 1/2 tsp
8. Oil - 2 tbsp
9. Salt as required 

Method:

Step 1) In a kadai heat 2 tbsp oil, add mustard seeds let it splutter then add cumin seeds, slited green chillies and finely chopped onion .
Mix well and fry it for 2 minutes.

Step 2) Now add chopped french beans, turmeric powder and salt as needed.
Mix well and cover it for 5 minutes. 
Stir it occasionally. Cook till the beans turn soft.

Step 3) Once the beans turn soft and cooked properly add grated coconut and mix well.
Cook it for a minute and switch off the flame. 

Delicious Beans thoran ready!!

Step 4) Serve hot with Chapati/ Roti.
Also can be used as a side dish with dal and rice.

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